Korean Red Ginseng

Korea Ginseng Corporation is recognized as the world’s #1 brand of ginseng. Earth Grade Korean Red Ginseng is the 2nd best tier of Korean Red Ginseng. These high quality roots are rich in ginsenosides, which are known to promote health and vitality. The roots are graded according to their internal structure, shape, color and surface. Pick up your Earth Grade Ginseng root today!

What’s the difference between the different grades of Korean Red Ginseng?

There are 4 grades of Korean Red Ginseng: cut grade, good grade, earth grade, and heaven grade. The difference between these grades will vary depending on the amount of tiny roots, the condition of the root, diameter, and color. The higher the grade, the more premium the root and benefits.

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.

Ingredients:

Korean Red Ginseng Root (Earth Grade)

Number of Roots on Ji/Gram

Ji	Gram per Roots	Number of Roots
Ji	Gram per Roots	50g	75g	150g	300g	600g
10Ji	42.86g	1	2	4	7	14
15Ji	31.58g	2	2	5	9	19
20Ji	21.43g	2	3	7	14	28
30Ji	15.79g	3	5	10	19	38
40Ji	12.50g	4	6	12	24	48
50Ji	10.35g	5	7	14	29	58
60Ji	8.82g	6	8	17	34	68

Directions:

If you are planning to consume the root in a drink, make sure to use a pot and boil it for as many hours to get the best experience.

How To Cut The Root:

Spray a very small amount of water
Microwave for 10 seconds
The root will become soft enough to cut

※Caution: Sprayed/Microwaved roots will decrease shelf life to less than a month, we recommend consuming within this time frame.

Notice: Avoid exposure to direct sunlight, keep in a cool, dry place. If pregnant, nursing, or on medication, consult your physician prior to using this product. Consume quickly after boiling/microwaving.

KEEP OUT OF THE REACH OF CHILDREN

Earth

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